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Basting spoons are used primarily for scooping liquids at the bottoms of pans to baste meats, but they can be multipurpose cooking tools as well. Made with 20 gauge stainless steel and come in three convenient lengths, as well as three styles: Solid, Slotted, or Perforated.
| Options | Solid 15 inch, Slotted 13 inch, Slotted 15 inch, Perforated 13 inch |
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