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Meat tenderizers for beef, pork, and poultry. Available in two styles, a four sided aluminum cast head on a heavy duty wooden handle, and a solid heavy duty all-aluminum model. The four sided head features a coarse and fine side as well as two flat sides. The two-sided solid aluminum cast tenderizer feature both coarse and fine sides.
| Options | 4 Sided – Wooden Handle, Solid Aluminum Cast |
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